Malcom's Recipes — barbecue
Malcom Reed
Malcom Reed
Pulled Pork on Weber Grill
Pulled Pork on a Weber Grill WHAT MALCOM USED IN THIS RECIPE: Red Flexible Dexter Russell Knife Killer Hogs Visor Killer Hogs Hot Rub Vortex Grill Killer Hogs Vinegar Sauce Chicken Rack Killer Hogs The BBQ Sauce Hand Savers Glove Liners Black Nitrile Gloves In this recipe it’s all about how to set the Weber Kettle Grill for indirect cooking using the “charcoal snake” method. This will give you a long, even, slow burn that is just what a Pork Butt needs to make perfect pulled pork. Pulled Pork on a Weber Grill Recipe Ingredients 8–10lb pork butt 1/4 cup Killer...
Malcom Reed
Sweet & Sticky Pork Riblets
Sweet & Sticky Pork Riblets WHAT MALCOM USED IN THIS RECIPE: Butcher BBQ Honey Rub Killer Hogs The Vinegar Sauce "Hand Saver" Glove Liners Red Handle HowToBBQRight 6" Knife This recipe was a first for me. I’ve seen the pork loin riblets in the grocery store but I’ve never actually bought any to try. I don’t know what took me so long to try them because I was shocked by how good they actually were! Sweet & Sticky Pork Riblets 8 pieces of pork loin riblets (about 4lbs total) 2 Tablespoons Kosher Salt 2 Tablespoons Butcher’s BBQ Honey Rub (use...
Malcom Reed
Pellet Grill Brisket
Smoked Brisket on Pellet Grill WHAT MALCOM USED IN THIS RECIPE: HowToBBQRight Red Handle 6" Boning Knife Killer Hogs Hot Rub Killer Hogs TX Brisket Rub White "Hand Saver" Gloves Butcher Paper for Briskets Thermoworks DOT Red "Meat" Cooler HowToBBQRight Red Handle 12" Slicing Knife Who says you can't get a smoke ring on a Pellet Grill Brisket? It just take time! Might be one of the easiest recipes to recreate... a few simple seasonings, some butcher paper, and plenty of low and slow hours and you got a brisket to write home about! Smoked Brisket Recipe Ingredients 1 whole packer...
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