Malcom's Recipes

Malcom Reed
Whole Smoked Ribeye - HowToBBQRight

Whole Smoked Ribeye

A whole smoked ribeye is one of the finer things in life.. You can't beat good beef - seasoned with a heavy dose of corse salt and black pepper and brought up slow in wood smoke until it's just a tad over rare. That makes my mouth water just writing it!

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Malcom Reed
BBQ Smoked Ham - HowToBBQRight

BBQ Smoked Ham

Hams are not just for the holidays! This recipe is one of my favorite ways to "double smoke" a spiral ham. Most people only think of a serving a ham for the holidays, but let me tell you this ham recipe can be served year round and folks will be asking you for more. 

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Malcom Reed
Wagyu Prime Rib - HowToBBQRight

Wagyu Prime Rib

Wagyu Prime Rib smoked on the Outlaw Stick Burner over Hickory Wood. 

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Malcom Reed
Maple Glazed Ham - HowToBBQRight

Maple Glazed Ham

Double-Smoked Holiday Ham glazed with REAL Maple-Syrup - Perfect Smoked Ham Recipe for the Holidays 

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