Malcom's Recipes — spare ribs

Butcher Paper Ribs - HowToBBQRight

Butcher Paper Ribs

This is how you get a really GOOD bark on ribs! For this recipe I took 2 slabs of St Louis Spare Ribs, seasoned them, smoked them over hickory wood and wrapped with butcher paper. Ribs are tender and juicy, but still have a nice, delicious "texas-style" bark

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Fall off the Bone Rib Recipe - HowToBBQRight

Fall off the Bone Rib Recipe

How to properly smoke tender, juicy, "fall off the bone" ribs that are very flavorful and really delicious! 

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