Malcom's Recipes — cajun
Malcom Reed
Smoked Turkey Breast Recipe
Giant Boneless Turkey Breast for Thanksgiving - brined, seasoned, and smoked over hickory wood, then wrapped in butter for extra richness and flavor,
Malcom Reed
Cajun Crab Cake Poboy
Delicious, Cajun-Style Crab Cakes cooked on the flat top griddle with LOTS of butter... then made into a big ol' Crab Cake Poboy with a Remoulade Sauce.
Malcom Reed
Fancy Cajun Crab Dip
Cajun crab dip is a flavorful and creamy appetizer featuring succulent crab meat combined with a zesty blend of my King Craw Cajun Seasoning!
Malcom Reed
Cajun Spatchcock Turkey
Cajun spatchcock turkey is a flavorful and succulent dish featuring a turkey that has been spatchcocked (backbone removed and flattened) and seasoned with my King Craw Cajun seasoning.
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