Malcom's Recipes — cajun

Delicious, Cajun-Style Crab Cakes cooked on the flat top griddle with LOTS of butter... then made into a big ol' Crab Cake Poboy with a Remoulade Sauce.

Cajun crab dip is a flavorful and creamy appetizer featuring succulent crab meat combined with a zesty blend of my King Craw Cajun Seasoning!

Cajun spatchcock turkey is a flavorful and succulent dish featuring a turkey that has been spatchcocked (backbone removed and flattened) and seasoned with my King Craw Cajun seasoning. 

Cajun Fried Rice on the 28” Weber Grills Standalone Griddle, this might give jambalaya a run for its money!