This recipe’s got bold ranch flavor, a jalapeño kick, and plenty of buttery goodness. I marinated chicken in Spicy Ranch and jalapeño brine, threw it on skewers with whole peppers, and grilled it till it was dripping in spicy butter. It’s easy to make and hard to stop eating.
Juicy, tender chicken thighs are marinated in sweet honey and zesty jalapeño juice, grilled to perfection, and finished with a sticky, spicy glaze that’s impossible to resist. Perfect game day snack!