Malcom's Recipes — Drum Smoker

Malcom Reed
April 10, 2026

Reverse-Seared Picanha (Malcom Style)

If you’ve never cooked a picanha, this reverse-seared method is the easiest way to get a juicy, medium-rare steak with a real crust. It’s cooked low and slow over indirect heat, then finished hot and fast for that perfect bite.

Malcom Reed
October 31, 2022

Hickory Smoked Prim Rib

It’s a beautiful thing turning a whole ribeye roast into a delicious, smoked Prime Rib. This recipe is the best Christmas gift you can share with your friends and family; and it’s easily accomplished on your smoker.

Raspberry Chipotle Glazed Smoked Ham

Smoked Ham is one Christmas tradition that I love. It’s always served at our Christmas feast, and the left overs make for delicious Ham sandwiches days after the dinner. We even save the ham bones for New Years where it’s used to flavor a big pot of Turnip Greens and the Black Eyed Peas. If you’ve never had the pot liquor off a pot of Ham-bone-infused Turnip Greens then you ain’t living!!

Malcom Reed
October 17, 2022

Pork Prime Rib

I'm kicking off the Holiday month with Pork Prime Rib. If you're looking for something a little different for your Christmas dinner, this one might be for you...