Spiral Ham cooked in smoker and coated in brown sugar, maple syrup, and orange juice.
Better Than Honey Baked Ham
Rated 3.5 stars by 46 users
Prepare smoker for indirect cooking at 275 degrees.
Place Spiral Ham on grill and smoke for 2 hours.
Combine brown sugar, maple syrup, and orange juice in a small bowl. Then spread mix over the outer-layer of the ham.
Dust with Sugar in the Raw and place back on the pit for an additional hour (1 hour).