By using NY Strip Steaks - seasoned and grilled to medium rare - you already start off with a seriously delicious sandwich - then you add onions & peppers, a beer cheese sauce and a chipotle mayo - served on a grilled ciabatta roll - and you have THE BEST Steak Sandwich!
How to cook a BIG, THICK Tomahawk Steak on a pellet grill - perfectly, every time. And we also make a "dapping sauce" during the resting process for even more flavor!